{"title":"Aichi Prefecture\/Chochin Sake Brewery","description":"This brewery was founded in the late Edo period in Tsushima City, Aichi Prefecture. The name \"Chochin\" was chosen by the previous generation with the aim of brewing a rare yet delicious sake that would be loved for a long time and highly valued throughout the ages. The popular product is the limited edition \"Newspaper Series,\" which is wrapped in newspaper to protect sake from light, which is the enemy of sake.","products":[{"product_id":"chochin-junmaiginjo-namanamajukusei5055-murokanama","title":"Chochin Junmai Ginjo Nama Nama Aged 5055 Unfiltered Honnama R5BY","description":"\u003cp\u003e It is released every year in late November. It is aged in a thermal tank that can be refrigerated, and then directly bottled and shipped. It has a rich, mellow taste that comes from aging, but at the same time, it still has the freshness of new sake, so it can be enjoyed after aging further. Also, as a feature of this brewery, we recommend warming the unpasteurized sake.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015132094550,"sku":null,"price":2475.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015132127318,"sku":null,"price":4290.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmaiginjo_namanamajukusei-5055_r6by_720_f.jpg?v=1764423534"},{"product_id":"chochin-junmai-banshuyumenishiki-760","title":"Chochin Junmai Banshu Yumenishiki 7-60ml Unfiltered Raw Sake (brewed in 2024)","description":"\u003cp\u003e This unfiltered sake is drawn directly from the receiving tank. It has an alcohol content of 18% but has a good balance of umami and acidity. We recommend drinking it lightly chilled or warm. \u003cbr\u003eJunmai sake made with Yumenishiki rice is released every year around February. It is the next release after Sasanigori. You can enjoy it as a new sake, but you can also enjoy the changed flavor after aging it for a few years.\u003c\/p\u003e\n\n\u003cp\u003e *The image is from the Reiwa 5 brewing year.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015132618838,"sku":null,"price":2135.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015132651606,"sku":null,"price":3685.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmai_banshuyumenishiki7-60_1800_f.jpg?v=1715654359"},{"product_id":"chochin-junmai-sasanigori-hattan60-namagenshu","title":"Chochin Junmai Hattan Nishiki 60 Sasanigori Directly Squeezed Unfiltered Raw Sake (2024 brewing year)","description":"\u003cp\u003eThe first release of the 2024 brewing year! This Junmai sake perfectly expresses the characteristics of Hattan Nishiki. It is an unfiltered Sasanigori sake with a subtle hint of rice, drawn directly from the pressing tank and bottled.\u003cbr\u003e This sake has the fresh taste of new sake, and can also be aged. This brewery produces many sakes that are suitable for aging, and the aged sake in particular pairs exceptionally well with cheese.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015132684374,"sku":null,"price":2189.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41015132717142,"sku":null,"price":3795.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmaihattan60_sasanigori_r7by_720_f.jpg?v=1769147902"},{"product_id":"chochin-junmai-omachi7-65-murokanama","title":"Chochin Junmai Bizen Omachi 7-65 Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003e Unlike the No. 9 yeast primarily used by main breweries, this product is brewed with No. 7 yeast and Omachi rice, resulting in a satisfyingly matured sake. Its pronounced acidity makes it suitable for both warming and aging.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015132782678,"sku":null,"price":2310.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41015132815446,"sku":null,"price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmai_bizenomachi_1800_r6by_f.jpg?v=1742265056"},{"product_id":"chochin-junmaiginjo-yamadanishiki50-murokanamagenshu","title":"Chochin Junmai Ginjo 50% Yamadanishiki Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"Among the Shinbunshi series, this sake is especially recommended for its excellent taste, brewed with Yamadanishiki rice. Its excellent balance of umami and acidity means that it still retains a fresh flavor even after aging for three years, allowing you to enjoy the changes in flavor that come with aging.","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015132848214,"sku":null,"price":2695.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015132880982,"sku":null,"price":4950.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmaiginjo50_yamadanishiki_720_r6by_f.jpg?v=1746152111"},{"product_id":"chochin-junmaiginjo-omachi50-murokanamagenshu","title":"Chochin Junmai Ginjo Bizen Omachi 50 Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003eThis is a part of the Newspaper Series, released every summer. It is an unfiltered sake made from 50% polished Omachi rice, a rice variety on par with Yamadanishiki. While it can be enjoyed as a new sake, I personally prefer to age it for at least a year before drinking it; it has such great potential. The more it ages, the more flavor it develops, and it also tastes great warmed, so it's a sake that should be enjoyed aged.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015132913750,"sku":null,"price":2750.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015132946518,"sku":null,"price":4950.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_bizenomachi50_r6by_720_f.jpg?v=1753245661"},{"product_id":"chochin-junmaidaiginjo-yamadanishiki40-murokanamagenshu","title":"Chochin Junmai Daiginjo 40, Yamadanishiki Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003eThis unfiltered sake is only available once a year. It is a luxurious sake that combines the elegant flavor of Yamadanishiki rice with clean acidity and a fresh feel. It is a robust daiginjo that can withstand several years of aging, and can be said to be the pinnacle of directly bottled sake.\u003c\/p\u003e\n\n\u003cp\u003e *The photo shows the 2022 brewing year.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015133012054,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015133044822,"sku":null,"price":8140.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmaidaiginjo40_r4by_720_f.jpg?v=1746087516"},{"product_id":"chochin-junmai-awayamada65-murokanamagenshu","title":"Chochin Junmai Awayamada 65 Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003e This is a part of the Newspaper Series that is released every summer. This sake is made from Yamada Nishiki rice from Tokushima that is not polished too much, bringing out the full flavor of the rice. It is especially delicious when aged.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015133110358,"sku":null,"price":2365.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41015133143126,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmai_awayamada65_r6by_720_f.jpg?v=1753245549"},{"product_id":"chochin-junmai60-hattannishiki-murokanamagenshu","title":"Chochin Junmai 60% Hattan Nishiki Unfiltered Nama Genshu Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003e Chochin Sake Brewery's classic \"Newspaper\" series. The core product is this 60% pure rice sake, unfiltered and unpasteurized.\u003cbr\u003e This sake is drawn directly from the tank without filtering or adding water and shipped as is, offering a wide range of flavors and a tight, dry quality, all wrapped up in the freshness of raw sake.\u003cbr\u003e Two different varieties of rice, \"Yattan Nishiki\" and \"Gohyakumangoku,\" were released at the same time, and this product is the \"Yattan Nishiki\" version.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015133175894,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015133208662,"sku":null,"price":3740.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmai60_hattan_720_r6by_f.jpg?v=1746086113"},{"product_id":"chochin-junmai60-gohyakumangoku","title":"Chochin Junmai 60 Gohyakumangoku Unfiltered Nama Genshu (brewed in 2024)","description":"\u003cp\u003e Chochin Sake Brewery's classic \"Newspaper\" series. The core product is this 60% pure rice sake, unfiltered and unpasteurized.\u003cbr\u003e This sake is drawn directly from the tank without filtering or adding water and shipped as is, offering a wide range of flavors and a tight, dry quality, all wrapped up in the freshness of raw sake. \u003cbr\u003eTwo different varieties of rice, \"Hattan Nishiki\" and \"Gohyakumangoku,\" were released at the same time, and this product is the \"Gohyakumangoku\" version.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41015133274198,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41015133306966,"sku":null,"price":3740.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmai60_gohyakumangoku_720_r6by_f_52036a0f-02c9-4b73-9d69-8d7c7d3d6c39.jpg?v=1746086768"},{"product_id":"chochin-junmaiginjo-hattannishiki50","title":"Chochin Junmai Ginjo Hattan Nishiki 50 Unfiltered Nama Genshu R5BY","description":"\u003cp\u003eThis is the Nama-Kumi series, released in the latter half of the Newspaper Series, from autumn onwards. The sake is pressed in spring and bottled directly, aged for over six months before being released. It's a robust, unpasteurized sake with a body that will hold up well for several years. Enjoy the sharp flavor of Hattan Nishiki rice from Hiroshima Prefecture and the lingering aroma of herbs like basil and Italian parsley.\u003c\/p\u003e\n\u003cp\u003e *The photo shows R4BY (Reiwa 4 brewing year).\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41279314395222,"sku":"","price":2332.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41279314427990,"sku":"","price":4290.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmaiginjo_hattannishiki50_r6by_1800_f.jpg?v=1760676883"},{"product_id":"chochin-junmai-kamenoo-65-jikagumi-murokanamagenshu","title":"Chochin Junmai Kamenoo 65 Directly Squeezed Unfiltered Raw Sake R5BY","description":"\u003cp\u003eThe Newspaper Series is released at the end of each year. This product is a pure rice unfiltered unpasteurized sake made with \"Kame no O\" rice from Hanamaki, brewed directly after pressing. Due to its low production volume, the stock is also low. This sake is also pressed in the spring and aged until autumn before release.\u003c\/p\u003e\n\u003cp\u003e By letting the sake from the Reiwa 5 brewing year (R5BY) age until this time of year, the flavor has increased and the acidity and alcohol have matured to create a good balance, but I think the true peak is still to come.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41279318753366,"sku":"","price":2305.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41279318786134,"sku":"","price":3950.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmai_kamenoo65_r6by_720_f.jpg?v=1765954463"},{"product_id":"chochin-junmaiginjo-genshu-hiyaoroshi-r4by","title":"Chochin Junmai Ginjo Hiyaoroshi R4BY Unpasteurized","description":"\u003cp\u003e After aging for one summer, this chilled sake is bottled directly from the source without diluting, filtering, or pasteurizing. The product released in the fall of 2023 will be aged for over a year in our own ice-warmed storage to enhance its mellowness.\u003c\/p\u003e\n\n\u003c!----\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41678790492246,"sku":null,"price":2255.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41678802387030,"sku":"","price":4180.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmaiginjo_hiyaoroshi_namagenshu_1800_f.jpg?v=1723467898"},{"product_id":"chochin-yamahaijunmai-70-7-murokanama","title":"Chochin Yamahai Junmai 70-7 Unfiltered Nama Genshu (brewed in 2024) [Scheduled to arrive mid-September]","description":"\u003cp\u003eThis unfiltered sake is made from pure rice made with Yamadanishiki rice from Hyogo Prefecture, polished to 70% and brewed using the Yamahai method, and is drawn directly from the tank after fermentation. It has the complex umami and acidity typical of Yamahai brewing, and is also a nama-genshu, making it a well-balanced and satisfying drink. It can be enjoyed both chilled and warmed.\u003c\/p\u003e\n\n\u003cp\u003e *Product photos are from the 2023 brewing year\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41753688604758,"sku":null,"price":2244.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41762927378518,"sku":"","price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_yamahaijunmai_70-7_murokanama_r6by_720_f.jpg?v=1758249095"},{"product_id":"chochin-tokubetsujunmai","title":"Chochin Special Junmai","description":"\u003cp\u003eThis special junmai sake is made from rice suitable for sake brewing, polished to 60% and brewed in small batches. After pressing, it is further aged in a storage tank. Its mellow, ripe flavor makes it a perfect accompaniment to a wide variety of dishes. It is especially recommended to drink it warm.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":41775189622870,"sku":null,"price":1738.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41775199322198,"sku":"","price":3080.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_tokubetsujunmai_1800_f.jpg?v=1727265940"},{"product_id":"chochin-junmai-black-label-kamenoo-65-muroka-namazume","title":"Chochin Junmai BLACK LABEL Kamenoo 65 Unfiltered Namazuke (Pasteurized Once)","description":"\u003cp\u003eThis is an unfiltered pure rice sake made with \"Kame no O\" rice grown in Hanamaki, which has been bottled and pasteurized (pasteurized and rapidly cooled after bottling) before being stored in a low-temperature refrigerator, making it a nama-zuke sake (pasteurized once).\u003c\/p\u003e\n\n\u003cp\u003e Sympathizing with the rice cultivation approach of farmer Takahashi, we tried our hand at brewing sake using Kame no O rice. Although it is a dry sake, it has the umami and richness of rice, and is well-balanced with acidity, making it the perfect sake to drink with food. It can be enjoyed at a wide range of temperatures.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"1800ml","offer_id":41976524734550,"sku":null,"price":3905.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmai_kamenoo_namazume_1800_f.png?v=1733809857"},{"product_id":"chochin-junmaidaiginjo40-yamadanishiki-muroka-namagenshu-r5by","title":"Chochin Junmai Daiginjo 40, Yamadanishiki Unfiltered Raw Sake (2023 Brewing Year)","description":"\u003cp\u003e This unfiltered sake is only available once a year. It is a luxurious sake that combines the elegant flavor of Yamadanishiki rice with clean acidity and a fresh feel. It is a robust daiginjo that can withstand several years of aging, and can be said to be the pinnacle of directly bottled sake.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e*This product is aged in our own refrigerated warehouse, taking into account its characteristics as a product suited to aging.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e*The photo shows the 6th brewing year of Reiwa.\u003c\/p\u003e","brand":"愛知県／長珍酒造","offers":[{"title":"720ml","offer_id":42280576483414,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":42280576516182,"sku":null,"price":7920.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_chochin_junmaidaiginjo40_r4by_720_f.jpg?v=1746087516"},{"product_id":"chochin-junmaidaiginjo40-yamadanishiki-muroka-namagenshu-r4by","title":"Chochin Junmai Daiginjo 40 Yamadanishiki Unfiltered Raw Sake (2022 brewing year)","description":"\u003cp\u003e This unfiltered sake is only available once a year. 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