{"title":"Gifu Prefecture \/ Hakusen Brewery (Mirin - Fukurai Jun)","description":"\u003cp\u003e This brewery was founded in the late Edo period (details unknown) and is located in Kawabe Town, Gifu Prefecture. Since its founding, the brewery has focused on mirin production. Its signature brand is \"Mirin\/Fukurai Jun.\"\u003c\/p\u003e","products":[{"product_id":"honmirin-fukuraijun-dentoseiho-jukusei-honmirin","title":"Hon Mirin \/ Fukurai Jun Traditionally brewed aged Hon Mirin","description":"\u003cp\u003eHon mirin has been enjoyed by people with a sweet tooth as a nightcap in Mino since the Edo period. This amber-colored mirin is made only from domestically produced glutinous rice, rice koji, and rice shochu, and is brewed using traditional methods for 90 days and aged for around three years, resulting in a rich, umami-filled sake with a deep sweetness and complex umami flavor.\u003cbr\u003e This subtle, refined sweetness not only brings out the flavor of the ingredients in your cooking, but is also recommended for adding flavor to sweets such as pancakes and castella.\u003cbr\u003e Adding an appropriate amount when cooking rice will give it a glossy finish and enhance its sweetness.\u003c\/p\u003e","brand":"岐阜県／白扇酒造","offers":[{"title":"1800ml","offer_id":41864476000342,"sku":"","price":3388.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/mirin_fukuraijun_1800_f.jpg?v=1730036644"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/collections\/hakusenshuzo_collection.jpg?v=1729992744","url":"https:\/\/sakeroman.com\/en\/collections\/hakusenshuzo.oembed","provider":"地酒専門店 酒のうちやま","version":"1.0","type":"link"}