{"title":"Saga Prefecture\/Koei ​​Kiku Brewery","description":"\u003cp\u003e This brewery, located in Ogi City, Saga Prefecture, was founded in 1871 (Meiji 4). In 2006, it closed its doors after a long history of 135 years, but under a new management structure led by a director who had worked on famous TV programs, it overcame difficult hurdles such as securing a brewery for production and obtaining a sake production license, and with the addition of Yamamoto, the spirited master brewer of Aichi Prefecture's \"Kikutaka,\" it began selling its sake in December 2019. It quickly became a popular brewery.\u003c\/p\u003e","products":[{"product_id":"koueigiku-gekko","title":"Koei Kiku Gekko (Moonlight) - Natural lactic acid bacteria brewed, unfiltered, unpasteurized sake, aged","description":"\u003cp\u003eKimoto and Yamahai are collectively referred to as natural lactic acid bacteria brewing. The reason is that the brewers have always considered them to be the same, and have questioned the need to separate them. This sake is characterized by the unique acidity that is unique to Yamamoto Toji. This is a modern kimoto sake brewed with 100% Hattan Nishiki rice, with an alcohol content of 14%.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41013739389014,"sku":null,"price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41013739421782,"sku":null,"price":4950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_gekko_f_720.jpg?v=1715498716"},{"product_id":"koueigiku-gekko-usunigori","title":"Koei Kiku Gekko (Moonlight) Lightly cloudy, brewed with natural lactic acid bacteria, unfiltered raw sake","description":"\u003cp\u003eThis lightly cloudy version undergoes secondary fermentation in the bottle, giving it a slightly effervescent feel. It's a modern kimoto sake with reduced alcohol content of 14%.\u003c\/p\u003e\n\u003cp\u003e *New release in November 2024\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41015129931862,"sku":"","price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015129964630,"sku":null,"price":4950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_gekko_usunigori_f_720.jpg?v=1715499109"},{"product_id":"koueigiku-tasogareorange","title":"Koei Kiku Tasogare Orange (Unfiltered Raw Sake) (Reiwa 6 Brewing Year)","description":"\u003cp\u003e\u003cspan\u003eKoei Kiku's \"Tasogare\" is an unfiltered, unpasteurized sake with an alcohol content of 14% that is released every April. It has a citrus aroma reminiscent of passion fruit and a light acidity, with a strong grapefruit flavor characteristic of Koei Kiku.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan\u003e*Product images are from the 2023 brewing year.\u003c\/span\u003e\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41015130062934,"sku":"","price":2035.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41015130095702,"sku":"","price":3630.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_tasogare-orange_2025_720_f.jpg?v=1748848857"},{"product_id":"koueigiku-anasutashiagreen","title":"Koei Kiku Anastasia Green Unfiltered Raw Sake","description":"\u003cp\u003eThis liquor is shipped every year around February and is characterized by a refreshing acidity reminiscent of grapefruit.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41015130652758,"sku":null,"price":2035.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015130685526,"sku":null,"price":3630.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_anastasia-green_r7by_720_f.jpg?v=1772716705"},{"product_id":"koueigiku-gekkaburai","title":"Koei Kiku Gekka Burai Omachi Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003eIn response to the requests of Toji Yamamoto's longtime fans, the original recipe (from the \"Kikutaka\" era) has been recreated. This unfiltered sake is brewed using 80% polished Omachi rice from Okayama Prefecture. Upon opening, fine gas rises from the liquid, revealing a grape-like aroma. Combined with its high alcohol content of 17%, it is characterized by a full body and sharp acidity. Aging at ice temperature for approximately six months enhances the flavor and mellowness.\u003c\/p\u003e\n\u003cp\u003e We also recommend drinking it warm.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41015130718294,"sku":null,"price":2035.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015130751062,"sku":null,"price":3795.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koeigiku_gekkaburai_r6by_720_f.jpg?v=1754827958"},{"product_id":"koueigiku-mikumo","title":"Koei Kiku Mikumo Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003eThis sake was brewed with Miyamanishiki rice, which was first used in the 2023 brewing season. Now in its second year of brewing, the 2024 brewing season, it has a sweet strawberry-like aroma and a mild acidity that develops into a sweeter flavor, with a clean finish like a cloud.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41015130783830,"sku":"","price":2035.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":42027920195670,"sku":"","price":3795.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koeigiku_mikumo_2025_720_f.jpg?v=1737360806"},{"product_id":"koueigiku-hellokoueigiku-aiyama","title":"Koueigiku Hello! KOUEIGIKU Aizan 2022 (Reiwa 4th brewing year)","description":"\u003cp\u003eThis limited edition sake is released every December. While the new sake is great, we also recommend the aged version. The unique harmony of Aizan's umami and acidity is irresistible. A lightly cloudy version is also available at the same time.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41015130849366,"sku":"","price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015130882134,"sku":"","price":4950.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koeigiku_hello_aiyama_f_2024_720.jpg?v=1734594899"},{"product_id":"koueigiku-hellokoueigiku-omachi","title":"Koueigiku Hello!KOUEIGIKU Omachi (brewed in 2024)","description":"\u003cp\u003e This is a seasonal limited edition product that will be released after the \"Aizan Version\" in December. The rice is of high quality, so it's great to drink it fresh, but we also recommend letting it age. The strength of the rice and the technique of Yamamoto Toji are outstanding.\u003c\/p\u003e\n\n\u003cp\u003e *The photo is from the 2023 brewing year.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41015130947670,"sku":"","price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41015130980438,"sku":"","price":4950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_hello_omachi_r7by_1800_f.jpg?v=1766110997"},{"product_id":"koueigiku-harujion","title":"Koei Kiku Harujion Unfiltered Raw Sake (Reiwa 5 Brewing Year)","description":"\u003cp\u003e This is an unfiltered raw sake brewed with low-protein sake rice \"Shunyo.\"\u003cbr\u003e It has a gentle, fresh fragrance reminiscent of lychee and white grapes, and a refreshing taste with a good balance of sweetness and acidity. It is also recommended as a chilled sake or mixed with carbonated water.\u003c\/p\u003e\n\n\u003cp\u003e *Product photos are from the Reiwa 4 brewing year\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41278983503958,"sku":"","price":2090.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41278983536726,"sku":"","price":3575.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_harujiom_720_f.jpg?v=1780627958"},{"product_id":"koueigiku_kibou","title":"Koei Kiku \"Kibo\" Natural Lactic Acid Bacteria Fermented Unfiltered Raw Sake R5BY Ice-Aged [Scheduled to arrive mid-October]","description":"\u003cp\u003e This unfiltered, unpasteurized sake is made from Hokkaido-grown \"Kita Shizuku\" rice and brewed using natural lactic acid bacteria (kimoto brewing). The sake from the Reiwa 5 brewing year will be ice-aged and released in the fall of 2025.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41278995267670,"sku":"","price":2035.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41278995300438,"sku":"","price":3740.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_kibou_r6by_720_f.jpg?v=1760678984"},{"product_id":"koueigiku-snow-crescent-sagabiyori","title":"Koei Kiku SNOW CRESCENT Sagabiyori Unfiltered Raw Sake","description":"\u003cp\u003e This is an introductory sake from Koei Kiku. It has a slight fizz and a refreshing taste.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41279007293526,"sku":"","price":1925.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41279007326294,"sku":"","price":3465.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_snowcrescent_f_1800.jpg?v=1715502051"},{"product_id":"koueigiku-sunburst","title":"Koei Kiku SUN BURST Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003e This product is a sour drink that is released every summer (a play on the word \"SUN\" in SUN BURST).\u003c\/p\u003e\n\n\u003cp\u003e It has a gentle melon-like aroma, a strong umami flavor, and a bitter and astringent taste, with a dry, crisp finish. It has a sour taste, but it's well-balanced with the umami, making it a perfect summer flavor. It would also be interesting to age it.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41279015354454,"sku":"","price":2200.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41279015387222,"sku":"","price":3795.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_sunburst_720_f_9d49ddae-7618-4765-aa55-05cb688ce626.jpg?v=1783142410"},{"product_id":"koueigiku-tsukikage-shinriki","title":"Koei Kiku Tsukikage Shinriki Natural Lactic Acid Bacteria Fermented Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003eThis unfiltered, low-alcohol sake is made using 100% \"Shinriki\" rice from Kumamoto Prefecture, brewed using natural lactic acid bacteria (a name unique to our brewery, similar to kimoto or yamahai brewing), and aged at ice temperature for three months before being shipped.\u003cbr\u003e It has a fresh, youthful, sweet Ramune-like aroma and subtle aroma, and is clear yet has a savory flavor. After opening, the flavor of the kimoto brewing gradually emerges, and the astringency and acidity beautifully round off the aftertaste.\u003c\/p\u003e\n\u003cp\u003e It is best enjoyed within a few days of opening. If you let it age further, it can also be enjoyed warm.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41279200002134,"sku":"","price":2090.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":41279200034902,"sku":"","price":3730.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_tsukikage_shinriki_r6by_720_f.jpg?v=1757049243"},{"product_id":"koueigiku-hakugetsu-muroka-namagenshu","title":"Koei Kiku Hakugetsu Unfiltered Raw Unprocessed Sake","description":"\u003cp\u003e The product will be bottled in the spring and aged at ice temperature before being released, and the 2024 edition will be the first in two years. It has a refreshing fruity aroma and a juicy, pleasant acidity.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41671987101782,"sku":null,"price":1925.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41671987134550,"sku":null,"price":3520.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koeigiku_hakugetsu_muroka_namagenshu_720_f.jpg?v=1723165325"},{"product_id":"koueigiku-tsukikage-kamenoo-tennennyusankinjikomi","title":"Koei Kiku Tsukikage Kame no O Natural Lactic Acid Bacteria","description":"\u003cp\u003e This is the first product in two years to use Kame no O. To maximize the flavor unique to lactic acid bacteria brewing, the sake is pressed and bottled in the spring and then aged at ice temperature for seven months. The aroma is mild, and when you drink it, it smells like a ripe melon, with a gentle sweetness and a good balance of acidity.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41718034956374,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41718034989142,"sku":null,"price":4070.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_tsukikage_kamenoo_720_f.jpg?v=1726120335"},{"product_id":"koueigiku-sukai-tokubetsujunmai-murokanamagenshu","title":"Koei Kiku Sukai Special Junmai Unfiltered Raw Sake","description":"\u003cp\u003eThis is the first standard sake from our brewery to be released under the designated special junmai name. It has a citrus aroma, and on the palate, it has a fresh, sweet grape-like aroma. The taste is dry with just the right amount of acidity, and leaves a refreshing aftertaste.\u003cbr\u003e *The rice used will initially be \"Oyama Nishiki\", but this will be changed as appropriate in the future.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41812669595734,"sku":"","price":1980.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41812669628502,"sku":"","price":3278.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_sukai_tokubetsujunmai_720_f.jpg?v=1730963389"},{"product_id":"koueigiku-gekkaburai-sagabiyori-murokanamagenshu","title":"Koei Kiku Gekka Burai Sagabiyori Unfiltered Raw Sake","description":"\u003cp\u003eThe \"Gekka Burai\" series has been released to satisfy Yamamoto Toji's longtime fans. This time, the stable quality of the rice \"Sagabiyori\" is used to brew a full-bodied sake. It has a good balance of hints of banana and tropical fruits, the umami of the rice, and a clean, sharp taste. Over time after opening, the bitterness diminishes and the balance of the flavor changes, which is also enjoyable.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41826581905494,"sku":"","price":2035.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41826581938262,"sku":"","price":3795.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_gekkaburai_murokanamagenshu_720_f.jpg?v=1731123320"},{"product_id":"koueigiku-mikatsuki-tojoyamadanishiki-murokagenshu","title":"Koei Kiku Mikatsuki Tojo Yamada Nishiki Unfiltered Undiluted Sake","description":"\u003cp\u003e\"Mikatsuki\" is part of the highly polished series. This product was brewed the year before the already released \"Kame no O\" and is essentially the first product in the series. It uses Yamada Nishiki rice from Tojo. The rice is polished to 40% and aged at ice temperature for 1 year and 6 months. After bottling, each bottle is pasteurized (bottle warming pasteurization) and then rapidly cooled.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41907840221270,"sku":"","price":5885.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_mikazuki_tojoyamadanishiki_murokagenshu_720_f.jpg?v=1731140954"},{"product_id":"koueigiku-hello-omachi-usunigori","title":"Hello!KOUEIGIKU Omachi Lightly Cloudy Sake (brewed in 2024)","description":"\u003cp\u003e The \"Omachi version\" will be released after the \"Aizan version\" in December, and is a seasonal limited edition product. This product is the Omachi version of \"Usu Nigori.\"\u003c\/p\u003e\n\n\u003cp\u003e You can enjoy the fresh, vibrant taste along with the umami of rice that is unique to new sake, which is slightly cloudy.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41939535233110,"sku":"","price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41939535265878,"sku":"","price":4950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_hello_omachi_usunigori_r7by_1800_f.jpg?v=1766111288"},{"product_id":"koueigiku-hello-aiyama-usunigori","title":"Hello! KOUEIGIKU Aizan Lightly Cloudy 2024 (Reiwa 6 Brewing Year)","description":"\u003cp\u003e This is a limited edition product released every December. While the new sake is great, we also recommend the aged version. The unique harmony of Aizan's umami and acidity is irresistible. This is the \"Usu-Nigori\" sake, one of two varieties in the \"Aizan Series.\"\u003cbr\u003e \nYou can enjoy the fresh, vibrant taste along with the umami of rice that is unique to new sake, which is slightly cloudy.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41939537428566,"sku":"","price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41939537461334,"sku":"","price":4950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koeigiku_hello_aiyama_usunigori_720_f.jpg?v=1734595245"},{"product_id":"koueigiku-snow-crescent-yamadanishiki","title":"Koei Kiku SNOW CRESCENT Yamada Nishiki Unfiltered Raw Sake (Reiwa 6 Brewing Year)","description":"\u003cp\u003e This is a good entry-level sake for Koei Kiku. It has a refreshing fruity aroma like green apples. It is also slightly cloudy, and while you can taste the umami of rice, it also has a pleasant tangy, gassy taste and a lingering citrus aftertaste.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41939593822294,"sku":"","price":2200.0,"currency_code":"JPY","in_stock":false},{"title":"1800ml","offer_id":41939593855062,"sku":"","price":3795.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_snowcrescent_yamadanishiki_2025_720_f.jpg?v=1763384635"},{"product_id":"koueigiku-kofuku-no-mizuumi-lacus-felicitatis","title":"Koei Kiku Lake of Happiness -Lacus Felicitatis- Madeira barrel aged","description":"\u003cp\u003e Koei Kiku, whose corporate philosophy is to \"continue to produce exciting new sake that has never been seen before,\" is releasing three barrel-aged sakes at the same time. This time, they used Madeira, Pedro Ximenez, and Oloroso barrels. They are taking on various challenges, such as sakes brewed specifically to match the characteristics of the barrels, and sakes that are selected and blended from sakes that have been aged for a long time. Each of the three types has very different flavor characteristics, so you can enjoy comparing them. \u003cbr\u003eThis product is a sake aged in Madeira barrels, which are used for fortified wine from Madeira Island. The first-year (2020) Tsukikage\/Oyama Nishiki pasteurized (aged at ice for approximately three years) sake, which perfectly complements the flavor of the black grapes, is aged in these barrels for approximately one and a half years, and then blended with three sakes from the 2021 and 2022 harvests, including a slightly cloudy sake. The yellow color, with a slight reddish tint and a slight hint of sediment, and the unique barrel aroma, reminiscent of burnt toast with butter and orange marmalade, create a deep flavor.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e*This product does not come with the gift box shown in the photo, so if you need it, please purchase it together (330 yen including tax).\u003c\/span\u003e\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41963213946966,"sku":"","price":9845.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_kofukunomizuumi_720_f.jpg?v=1733298183"},{"product_id":"koueigiku-tsuyu-no-irie-sinus-roris","title":"Koei Kiku Tsuyu no Irie -Sinus Roris- Pedro Ximenez barrel aged","description":"\u003cp\u003e Koei Kiku, whose corporate philosophy is to \"continue to produce exciting new sake that has never been seen before,\" is releasing three barrel-aged sakes at the same time. This time, they used Madeira, Pedro Ximenez, and Oloroso barrels. They are taking on various challenges, such as sakes brewed specifically to match the characteristics of the barrels, and sakes that are selected and blended from sakes that have been aged for a long time. Each of the three types has very different flavor characteristics, so you can enjoy comparing them. \u003cbr\u003eThis product is a sake aged in Pedro Ximenez barrels, a type of sweet sherry. This 2021 harvest sake, specially brewed to be extra sweet using Omachi rice, was aged in these Pedro Ximenez barrels for approximately two years. It combines the flavor of the oak barrels, a rich honey-like texture, a sticky viscosity, a fruity aroma reminiscent of raisins, and acidity. It finishes cleanly, leaving behind a smoky finish from the barrel.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan style=\"color: rgb(255, 42, 0);\"\u003e*This product does not come with the gift box shown in the photo, so if you need it, please purchase it together (330 yen including tax).\u003c\/span\u003e\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":41963215552598,"sku":"","price":9845.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_tsuyu-no-irie_720_f.jpg?v=1733298215"},{"product_id":"koueigiku-kaze-no-shima-isula-ventorum","title":"Koei Kiku Wind Island -Isula Ventorum- Oloroso barrel aged","description":"\u003cp\u003eKoei Kiku, whose corporate philosophy is to \"continue to produce exciting new sake that has never been seen before,\" is releasing three barrel-aged sakes at the same time. This time, they used Madeira, Pedro Ximenez, and Oloroso barrels. 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As time passes, the unique characteristics of the blended liquor unfold, developing a complex, mature flavor that comes together refreshingly.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":42191512764502,"sku":"","price":2530.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_wakakusa-rendezvous_2025_720_f.jpg?v=1742615696"},{"product_id":"koueigiku-sukai-tokubetsujunmai-hiire","title":"Koei Kiku Sukai Special Junmai 2025 Pasteurized (Reiwa 6 Brewing Year)","description":"\u003cp\u003e Our first standard sake was released under the special designation Tokubetsu Junmai, and this is the pasteurized version. \u003cbr\u003eIt has a citrus aroma, and when you put it in your mouth, it has a fresh, sweet grape-like scent.The taste is dry with a moderate acidity and a refreshing aftertaste.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":42202032898134,"sku":"","price":1980.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":42202032930902,"sku":null,"price":3278.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_tokubetsujunmai_sukai_2025_720_f.jpg?v=1742615859"},{"product_id":"koueigiku-noon-crescent-muroka-namagenshu","title":"Koei Kiku Noon Crescent Unfiltered Nama Genshu (brewed in 2024)","description":"\u003cp\u003e This is the first time that Koei Kiku has used Hokkaido-grown \"Ginpu\" rice, and it is also the first time that it has been brewed with the \"Saga Hagakure yeast,\" making it a slightly cloudy, unfiltered raw sake.\u003c\/p\u003e\n\n \u003cp\u003eIt has a refreshing, slightly sweet, and gassy taste with a hint of lemon and lime, along with a ramune-like aroma and hints of pear.\u003c\/p\u003e","brand":"佐賀県／光栄菊酒造","offers":[{"title":"720ml","offer_id":42281033236566,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":true},{"title":"1800ml","offer_id":42281033269334,"sku":null,"price":3740.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/6811\/6310\/files\/sk_koueigiku_noon-crescent_r7by_720_f.jpg?v=1777000803"},{"product_id":"koueigiku-mikatsuki-kamenoo-hiire","title":"Koei Kiku Mikatsuki Kame no O pasteurized (brewed in 2024)","description":"\u003cp\u003e \"Mikatsuki\" is a highly refined sake from the Kame no O series. 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