1 1

Hakkaisan Junmai Daiginjo Freshly Squeezed Unpasteurized Sake, Echigo de Soro

Hakkaisan Junmai Daiginjo Freshly Squeezed Unpasteurized Sake, Echigo de Soro

新潟県／八海醸造

This freshly squeezed Junmai Daiginjo sake has a perfect balance of elegant aroma and deep flavor, and is only available once a year.

Specific name, etc.: Junmai Daiginjo / ALC (%): 17.0 / Main ingredient: Yamada Nishiki / Rice polishing ratio (%): 45 / Yeast: Association No. 701 / Sake meter value: 0.0 / Acidity: 1.7 / Amino acid content: 1.4 / Brewing year: 2024

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥2,500
¥2,500
Sale Sold out
Taxes included. Shipping calculated at checkout.
size
View full details

Click here to order packaging and gift wrapping

Producer/Brewery ( Niigata Prefecture / Hakkaisan Brewery (Hakkaisan - Yoroshiku Senman Arubeshi) )

Founded in 1922, this brewery is located in Minamiuonuma City, Niigata Prefecture. Its flagship brand, Hakkaisan, is one of Japan's most well-known brands. In recent years, the brewery has expanded its lineup to include craft beer, gin, and koji amazake in addition to Japanese sake. Expectations are rising for its aggressive business development, including the start of sake brewing in Brooklyn, New York, in the fall of 2023.

In sake brewing, the brewing water is "Raiden-sama no Shimizu," underground water from the sacred mountain, Mt. Hakkai, and by balancing the traditional techniques of Echigo brewers with mechanization, we aim to produce high-quality sake and strengthen our production system.

1 11
1 3
Drinking alcohol by minors is prohibited by law. If we cannot confirm that you are over 20 years of age, we will not sell you alcohol.