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Meikyou Shisui Daiginjo Tobin-gai

Meikyou Shisui Daiginjo Tobin-gai

長野県／大澤酒造

This is a luxurious Daiginjo sake made in a tobu-gai container, where the natural drops dripping from the bag are bottled without the use of a press.
With a gentle aroma, it flows smoothly over the tongue, has a delicate and clean mouthfeel, a lingering finish and a clean, unobtrusive taste.

Specific name, etc.: Daiginjo / ALC (%): 16.0 / Main ingredient: Yamada Nishiki / Rice polishing ratio (%): 40 / Yeast: / Sake meter value: 6.0 / Acidity: 1.5 / Amino acid content: / Brewing year: 2023

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥11,000
¥11,000
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Producer/Brewery ( Nagano Prefecture / Osawa Sake Brewery (Meikyou Shisui) )

This brewery is located in Saku City, Nagano Prefecture, and was founded in 1689. Its signature brand is "Meikyou Shisui."

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