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Barley shochu_Bungo Meishu/Moriya

Barley shochu_Bungo Meishu/Moriya

大分県／ぶんご銘醸

Brewed with carefully selected barley and minimal filtration, it brings out the natural sweetness and umami of the barley in a balanced way, making it the perfect drink to enjoy with meals.

ALC(%): 25.0 / Main raw material: 麦

¥1,265
¥1,265
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Producer/Brewery ( Oita Prefecture/Bungo Meishu (Moriyama) )

This brewery was founded in 1910 (Meiji 43) and is located in Saiki City, Oita Prefecture. Originally, it mainly produced sake, but with the huge boom in barley shochu in the 1970s, it began full-scale production of barley shochu. It has earned high praise, winning the Excellence Award in the shochu category at the Kumamoto Regional Taxation Bureau's Liquor Appraisal for over 10 years.

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