1 2

Sweet potato shochu, Nishiyoshida Brewery / Tsukushi Black

Sweet potato shochu, Nishiyoshida Brewery / Tsukushi Black

福岡県／西吉田酒造

The mash is made using traditional black koji and distilled at atmospheric pressure. It is characterized by a rich, deep flavor. It contains undiluted sake that has been aged for over five years, giving it a soft taste.

ALC(%): 25.0 / Main raw material: 麦

¥1,552
¥1,552
Sale Sold out
Taxes included. Shipping calculated at checkout.
size
View full details

Producer/Brewery ( Nishiyoshida Sake Brewery (Tsukushi) in Fukuoka Prefecture )

This brewery, located in Chikugo City, Fukuoka Prefecture, was founded in 1893. Since its founding, the brewery has been dedicated to producing authentic shochu, and in pursuit of the inherent fragrant, complex flavor and ease of drinking of barley, it strictly evaluates the combination of barley aroma and flavor according to its own standards, and carefully selects barley that is best suited to barley shochu based on factors such as grain uniformity, starch content, and hardness.

1 5

Collection

Drinking alcohol by minors is prohibited by law. If we cannot confirm that you are over 20 years of age, we will not sell you alcohol.