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Koei Kiku SNOW CRESCENT Sagabiyori Unfiltered Raw Sake
Vendor:佐賀県／光栄菊酒造Regular price From ¥1,925Regular price -
Koei Kiku Sukai Special Junmai 2025 Pasteurized (Reiwa 6 Brewing Year)
Vendor:佐賀県／光栄菊酒造Regular price From ¥1,980Regular price -
Koei Kiku Sukai Special Junmai Unfiltered Raw Sake
Vendor:佐賀県／光栄菊酒造Regular price From ¥1,980Regular price -
Koei Kiku SUN BURST Unfiltered Raw Sake (Reiwa 6 Brewing Year)
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,035Regular price -
Koei Kiku Anastasia Green Unfiltered Raw Sake
Vendor:佐賀県／光栄菊酒造Regular price From ¥1,815Regular price -
Koei Kiku gift box (for 1 bottle of 720ml)
Vendor:佐賀県／光栄菊酒造Regular price ¥330Regular price -
Koei Kiku Lake of Happiness -Lacus Felicitatis- Madeira barrel aged
Vendor:佐賀県／光栄菊酒造Regular price ¥9,845Regular price -
Koei Kiku "Kibo" Natural Lactic Acid Bacteria Fermented Unfiltered Raw Sake R5BY Ice-Aged [Scheduled to arrive mid-October]
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,035Regular price -
Koei Kiku Gekka Burai Sagabiyori Unfiltered Raw Sake
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,035Regular price -
Koei Kiku Gekka Burai Omachi Unfiltered Raw Sake (Reiwa 6 Brewing Year)
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,035Regular price -
Koei Kiku Gekko (Moonlight) Lightly cloudy, brewed with natural lactic acid bacteria, unfiltered raw sake
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,970Regular price -
Koei Kiku Gekko (Moonlight) - Natural lactic acid bacteria brewed, unfiltered, unpasteurized sake, aged
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,970Regular price -
Koei Kiku Tsukikage Shinriki Natural Lactic Acid Bacteria Fermented Unfiltered Raw Sake (Reiwa 6 Brewing Year)
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,090Regular price -
Koei Kiku Tsukikage Kame no O Natural Lactic Acid Bacteria
Vendor:佐賀県／光栄菊酒造Regular price From ¥2,200Regular price -
光栄菊 波の海 - Mare Undarum -（マーレ・ウンダルム）モスカテル樽熟成 火入れ（令和6醸造年度）
Vendor:佐賀県／光栄菊酒造Regular price ¥4,950Regular price -
Koei Kiku Mikatsuki Kame no O pasteurized (brewed in 2024)
Vendor:佐賀県／光栄菊酒造Regular price ¥4,950Regular price
![Koei Kiku "Kibo" Natural Lactic Acid Bacteria Fermented Unfiltered Raw Sake R5BY Ice-Aged [Scheduled to arrive mid-October]](http://sakeroman.com/cdn/shop/files/sk_koueigiku_kibou_r6by_720_f.jpg?v=1760678984&width=533)
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[ 令和7醸造年度_新酒特集 ]
醸造年度（酒造年度）は、暦とは異なり、原料となる米の収穫時期、そしてそこから始まる酒造りを踏まえた7～6月のサイクルとなります。 令和7醸造年度（略称 R7BY）の新酒とは、令和7年7月～令和8年6月に醸造された日本酒を指します。
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[ 秋のお酒特集 ]
"Autumn Arrow" and "Hiyaoroshi" will be released sequentially from late summer. "Akiagari"...
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[ 夏のお酒特集 ]
In the summer, you'll want to enjoy drinks that are unique to...
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For someone who has helped you, for a special occasion for a...
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Refrigerated delivery, accessories, etc.
![[ 令和7醸造年度_新酒特集 ]](http://sakeroman.com/cdn/shop/collections/AdobeStock_320544707_73cc6417-4749-40a9-80d7-7677480661ff.jpg?v=1759726300&width=1500)
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