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Yorokobi Gaijin Enseki Junmai Daiginjo R4BY

Yorokobi Gaijin Enseki Junmai Daiginjo R4BY

香川県／丸尾本店

Maruo Honten's flagship sake is "Tsubameseki." This Junmai Daiginjo sake is made from Yamadanishiki rice grown in Hyogo, polished to 35%. You can enjoy its elegant and refreshing aroma, rich flavor, and special taste.

Specific name, etc.: Junmai Daiginjo / ALC (%): 17.0 / Main ingredient: Yamada Nishiki / Rice polishing ratio (%): 35 / Yeast: Association No. 9 / Sake meter value: 8.0 / Acidity: 1.8 / Amino acid content: 1.0 / Brewing year: 2022

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥7,627
¥7,627
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Producer/Brewery ( Kagawa Prefecture / Maruo Honten (Yorokobi Gaijin) )

Located in Kotohira-cho, Kagawa Prefecture, this brewery was founded in 1885. It is also famous for being the place where Takasugi Shinsaku and Katsura Kogoro are said to have hid during the end of the Edo period.
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Drinking alcohol by minors is prohibited by law. If we cannot confirm that you are over 20 years of age, we will not sell you alcohol.