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長珍 純米 備前雄町 7-65 無濾過 生原酒（令和7醸造年度）

長珍 純米 備前雄町 7-65 無濾過 生原酒（令和7醸造年度）

愛知県／長珍酒造

この商品は、岡山県産「雄町」を65%精米し、メインで使用する9号系酵母とは異なり、7号酵母で醸した純米を、直汲みし瓶詰めした、無濾過生原酒です。酸もしっかりと出ているので、燗も熟成にも向くお酒です。

Specific name, etc.: 純米 / ALC (%): 18.0 / Main ingredient: 雄町 / Rice polishing ratio (%): 65 / Yeast: 協会7号 / Sake meter value: 8.0 / Acidity: 2.2 / Amino acid content: / Brewing year: 2025

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥2,320
¥2,320
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Producer/Brewery ( Aichi Prefecture/Chochin Sake Brewery )

This brewery was founded in the late Edo period in Tsushima City, Aichi Prefecture. The name "Chochin" was chosen by the previous generation with the aim of brewing a rare yet delicious sake that would be loved for a long time and highly valued throughout the ages. The popular product is the limited edition "Newspaper Series," which is wrapped in newspaper to protect sake from light, which is the enemy of sake.
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