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長珍 純米吟醸 目黒雄町50 無濾過生原酒（令和6醸造年度）

長珍 純米吟醸 目黒雄町50 無濾過生原酒（令和6醸造年度）

愛知県／長珍酒造

毎年夏に発売となる新聞紙シリーズ／雄町米を50％磨いた純米吟醸の、上槽後に直汲みした無濾過生原酒で、この商品は、目黒氏が栽培した米を使用した特別バージョンです。
夏に発売された雄町バージョンと比べ、より酸の余韻が心地よく引き締まった酒質です。

Specific name, etc.: 純米吟醸 / ALC (%): 17.0 / Main ingredient: 備前雄町 / Rice polishing ratio (%): 50 / Yeast: / Sake meter value: 9.0 / Acidity: 1.9 / Amino acid content: / Brewing year: 2024

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥2,607
¥2,607
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Producer/Brewery ( Aichi Prefecture/Chochin Sake Brewery )

This brewery was founded in the late Edo period in Tsushima City, Aichi Prefecture. The name "Chochin" was chosen by the previous generation with the aim of brewing a rare yet delicious sake that would be loved for a long time and highly valued throughout the ages. The popular product is the limited edition "Newspaper Series," which is wrapped in newspaper to protect sake from light, which is the enemy of sake.
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