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Eikun Lucky White Lightly Cloudy Raw

Eikun Lucky White Lightly Cloudy Raw

静岡県／英君酒造

The sake is pressed in early spring, still containing a thin layer of sediment, and bottled without filtration or pasteurization. It is then stored at -7°C for about six months to allow for gentle aging.
Enjoy the refreshing taste, subtle sweetness, and clear acidity.

Specific name, etc.: Junmai / ALC (%): 13.0 / Main ingredient: / Rice polishing ratio (%): / Yeast: Shizuoka yeast / Sake meter value: / Acidity: / Amino acid content: / Brewing year: 2023

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥1,870
¥1,870
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Producer/Brewery ( Shizuoka Prefecture/Eikun Sake Brewery Co., Ltd. )

This brewery, located in Yui, Shimizu Ward, Shizuoka City, was founded in 1881. The Treaty of Amity and Commerce between Japan and the UK was signed in the same year the brewery was founded, so the sake was named "Eikin" after the wise Tokugawa lord.

In brewing, we use Shizuoka yeast for all of our products, creating sake with a gentle taste and aroma that you will never tire of drinking with meals.

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