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Kami Kokoro Junmai Jyukuji (Self-brewed) Special Edition Nama Genshu (Unpasteurized) [Our Original]

Kami Kokoro Junmai Jyukuji (Self-brewed) Special Edition Nama Genshu (Unpasteurized) [Our Original]

岡山県／嘉美心酒造

This product is our original Junmai Nama Genshu, a specially prepared "Nama Genshu" from a pasteurized product. It is a one-off, made-to-order product.

Specific name, etc.: Junmai / ALC (%): 15.0 / Main ingredient: Omachi / Rice polishing ratio (%): 70 / Yeast: Association No. 901 / Sake meter value: / Acidity: / Amino acid content: / Brewing year: 2023

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥3,520
¥3,520
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Producer/Brewery ( Okayama Prefecture / Kami Kokoro Brewery (Kami Kokoro) )

This brewery, located in Asakuchi City, Okayama Prefecture, was founded in 1913. They use the latest rice washing machines to thoroughly remove the bran from rice grown in Okayama Prefecture, then carefully soak it and carefully make koji. They also use a thorough air conditioning management system and air purifiers to maintain the temperature inside the brewery at around 5°C during brewing, creating an environment that promotes stable fermentation.

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