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Sweet potato shochu_Sata Muneji Shoten/Bunise Black Koji

Sweet potato shochu_Sata Muneji Shoten/Bunise Black Koji

鹿児島県／佐多宗二商店

This limited edition product is made once a year using sweet potato, Shiratoyo. The black koji slowly brings out the sweetness of the potato, allowing you to enjoy its richness and sweetness.

ALC(%): 25.0 / Main raw material: 芋

¥1,953
¥1,953
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Producer/Brewery ( Kagoshima Prefecture / Sata Muneji Shoten (Farm in the Sun, Read in the Rain, Fuji Talent) )

This shochu brewery, located in Minamikyushu City, Kagoshima Prefecture, was founded in 1908. Based on the philosophy of "cultivation, jar, and bond," the brewery makes use of various distillation techniques, including direct and indirect heating distillation, to produce a wide range of shochu qualities through different distillation methods.

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