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正雪（しょうせつ） 純米吟醸 別撰 プレミアム うすにごり 生（令和7醸造年度）

正雪（しょうせつ） 純米吟醸 別撰 プレミアム うすにごり 生（令和7醸造年度）

静岡県／神沢川酒造場

山田錦を50%精米し、静岡酵母(HD-1)で醸した純米吟醸の、うすにごり生酒です。静岡酵母が生み出す優しい旨味に淡いおりが絡み、新酒のフレッシュで爽やかな舌触りが包み込む味わいです。

Specific name, etc.: 純米吟醸 / ALC (%): 15.0 / Main ingredient: 山田錦 / Rice polishing ratio (%): 50 / Yeast: 静岡酵母HD-1 / Sake meter value: 2.0 / Acidity: 1.0 / Amino acid content: / Brewing year: 2025

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥1,950
¥1,950
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Producer/Brewery ( Shizuoka Prefecture / Kanzawagawa Brewery (Masayuki) )

This brewery was founded in 1912 and is located in Yui, Shimizu Ward, Shizuoka City. Its flagship brand, "Shosetsu," named after the locally born military strategist Yui Shosetsu, uses soft water from the Kamisawa River, which flows down a steep mountain, and aims to produce a sake that you will never tire of, with a harmonious blend of five flavors - sweet, spicy, bitter, astringent, and sour - and an elegant, refreshing aroma.

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