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Ryukyu Awamori_Izena Brewery/Tokiwa 5-year-old aged sake 40%
Vendor:沖縄県／伊是名酒造所Regular price From ¥2,860Regular price -
Ryukyu Awamori_Chatan Choro Brewery/Chatan Choro 13-year-old 25%
Vendor:沖縄県／北谷長老酒造工場Regular price ¥2,827Regular price -
Ryukyu Awamori_Yamakawa Brewery/Yamakawa Coarsely Filtered Aged Awamori 25%
Vendor:沖縄県／山川酒造Regular price ¥2,915Regular price -
Ryukyu Awamori_Ikehara Brewery/Shirayuri shirayuri inui 44
Vendor:沖縄県／池原酒造Regular price ¥4,400Regular price -
Ryukyu Awamori_Yonejima Shuzo/Hoshi no Akari
Vendor:沖縄県／米島酒造Regular price From ¥1,760Regular price -
Ryukyu Awamori_Yoneshima Shuzo/Yoneshima 2025
Vendor:沖縄県／米島酒造Regular price ¥3,685Regular price -
Ryukyu Awamori_Yonejima Shuzo/Churabotaru
Vendor:沖縄県／米島酒造Regular price From ¥1,760Regular price -
Hakuin Masamune Kimoto Blend
Vendor:静岡県／高嶋酒造Regular price From ¥1,540Regular price -
白隠正宗 メガネ専用（令和6醸造年度）
Vendor:静岡県／高嶋酒造Regular price From ¥1,925Regular price -
Hakuin Masamune Kanbido Junmai Special Blend
Vendor:静岡県／高嶋酒造Regular price From ¥1,650Regular price -
白隠正宗 生酛純米 秋あがり（令和6醸造年度）
Vendor:静岡県／高嶋酒造Regular price From ¥1,760Regular price -
Hakuin Masamune Kimoto Junmai Homare Fuji
Vendor:静岡県／高嶋酒造Regular price From ¥1,760Regular price -
Hyakusai Special Junmai Umami-Rich Unfiltered Nama Genshu (brewed in 2024)
Vendor:茨城県／吉久保酒造Regular price ¥2,970Regular price -
Hyakusai Junmai Kanjuku Namazuke Genshu Hiyaoroshi (brewed in 2024) [Scheduled to arrive mid-October]
Vendor:茨城県／吉久保酒造Regular price From ¥1,485Regular price -
Hyakusai Junmai Dry (brewed in 2024)
Vendor:茨城県／吉久保酒造Regular price ¥2,420Regular price -
Masurao Yamahai Junmai Ginjo
Vendor:石川県／鹿野酒造Regular price From ¥1,705Regular price
![Hyakusai Junmai Kanjuku Namazuke Genshu Hiyaoroshi (brewed in 2024) [Scheduled to arrive mid-October]](http://sakeroman.com/cdn/shop/files/sk_hyakusai_kanjuku_namatsume_hiyaoroshi_1800_f.jpg?v=1760158251&width=533)
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![[ 令和7醸造年度_新酒特集 ]](//sakeroman.com/cdn/shop/collections/AdobeStock_320544707_73cc6417-4749-40a9-80d7-7677480661ff.jpg?v=1759726300&width=1500)
[ 令和7醸造年度_新酒特集 ]
醸造年度（酒造年度）は、暦とは異なり、原料となる米の収穫時期、そしてそこから始まる酒造りを踏まえた7～6月のサイクルとなります。 令和7醸造年度（略称 R7BY）の新酒とは、令和7年7月～令和8年6月に醸造された日本酒を指します。
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[ 秋のお酒特集 ]
"Autumn Arrow" and "Hiyaoroshi" will be released sequentially from late summer. "Akiagari"...
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[ 夏のお酒特集 ]
In the summer, you'll want to enjoy drinks that are unique to...
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- Gift wrapping and gift tags -
For someone who has helped you, for a special occasion for a...
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- others -
Refrigerated delivery, accessories, etc.
![[ 令和7醸造年度_新酒特集 ]](http://sakeroman.com/cdn/shop/collections/AdobeStock_320544707_73cc6417-4749-40a9-80d7-7677480661ff.jpg?v=1759726300&width=1500)
![[ 春酒 _おすすめ ]](http://sakeroman.com/cdn/shop/collections/harusake_color-2_20250227.jpg?v=1740629210&width=1500)
