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醸し人 九平次（かもしびと くへいじ）別設（べっしつらえ）第二章 第一幕 Avenue Montaigne（アベニュー モンテーニュ）2026（令和7醸造年度）

醸し人 九平次（かもしびと くへいじ）別設（べっしつらえ）第二章 第一幕 Avenue Montaigne（アベニュー モンテーニュ）2026（令和7醸造年度）

愛知県／萬乗醸造

拠点がある兵庫県黒田庄地区で2025年秋に収穫された「山田錦」の個性を表現した限定酒、第二章／第一幕「Avenue Montaigne（アベニュー モンテーニュ）」。実在するパリ8区の通りを想い起こさせるリッチで奥行きのある味わいです。

造りでは「酸」へフォーカス。当蔵では、日本酒における酸は、鋭さや未熟さとして、時に忌避される存在ではなく、五味の均衡を司る重要な要素であり、甘味を引き締め、旨味を輪郭づけ、苦味を整え、味わい全体に立体感と推進力を与えるものとして捉えています。

Specific name, etc.: / ALC (%): 15.0 / Main ingredient: 山田錦 / Rice polishing ratio (%): / Yeast: / Sake meter value: / Acidity: / Amino acid content: / Brewing year: 2025

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥3,850
¥3,850
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Producer/Brewery ( Aichi Prefecture / Banjo Jozo (brewer Kuheiji) )

This brewery was founded in 1647 and is located in Nagoya City. As their flagship brand "Kojibito Kuheiji" suggests, they cherish the bitterness, astringency, and acidity that people find unpleasant, and create natural, three-dimensional sake that is infused with and harmonizes the "diverse aromas " and "five flavors ." We place particular emphasis on the quality of the acidity, and ``beautiful, elegant acidity'' is the core of all our products.

Additionally, under the name Domaine Kuheisi, the company has been producing wine in Morey-Saint-Denis, Burgundy since 2016, and is attracting a great deal of attention for going beyond the traditional boundaries of alcoholic beverages and exploring new possibilities.

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