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玉川（たまがわ）山廃純米 やんわり 2023BY

玉川（たまがわ）山廃純米 やんわり 2023BY

京都府／木下酒造

兵庫県産「北錦」を66%精米し、山廃仕込みで醸した純米酒です。アルコール度数の低い酒ながら、飲むほどに独特の軽さと深みが不思議な調和を醸し出し、その中に忍びこんでくる旨味が癖になる、まさに「やんわり」とした味わいです。
やさしいのに、飲んだあとの満足感もしっかり。お酒に強くない方にも、体にやさしい酒で毎日の晩酌をという方にもお奨め。常温、またはぬる燗が特におすすめです。

Specific name, etc.: 山廃純米 / ALC (%): 12.0 / Main ingredient: / Rice polishing ratio (%): 66 / Yeast: / Sake meter value: / Acidity: / Amino acid content: / Brewing year: 2023

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥3,080
¥3,080
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Producer/Brewery ( Kyoto Prefecture/Kinoshita Sake Brewery (Tamagawa) )

This brewery was founded in 1842 in Kyotango City, Kyoto Prefecture. They focus on the changes in taste over time and at different temperatures, and create sake that can be enjoyed at a variety of temperatures, from on the rocks, chilled, or at room temperature, to extremely hot sake and cold sake. They also place importance on robust sake, meaning sake that can be enjoyed for aging and that does not spoil easily.

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