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Tenmei Kitakatayamada Tokyo Rice Polishing Version Unfiltered Raw Sake

Tenmei Kitakatayamada Tokyo Rice Polishing Version Unfiltered Raw Sake

福島県／曙酒造

This Junmai sake is made from Yamadanishiki rice grown in Kitakata, Fukushima Prefecture, shipped to Tokyo, and polished to 85% using special techniques. It is "deliberately left unpolished," resulting in a highly polished, low-alcohol Junmai sake. It is dry, light, and clear, with a fresh taste and the full flavor of the rice.

Specific name, etc.: Junmai / ALC (%): 13.0 / Main ingredient: Yamada Nishiki / Rice polishing ratio (%): 85 / Yeast: / Sake meter value: / Acidity: / Amino acid content: / Brewing year: 2023

<Additional Information> When the sake meter value, acidity, amino acid content, etc. is displayed on the product, we will also display it on this website to make purchasing more convenient. However, depending on the brewery, the same product name may have different specifications, so please use this information as a reference only.

¥1,843
¥1,843
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Producer/Brewery ( Fukushima Prefecture/Akebono Brewery (Tenmei) )

This brewery was founded in 1904 and is located in Aizubange Town, Fukushima Prefecture.

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