Collection: Gunma Prefecture/Shimaoka Sake Brewery (Gunma Izumi)

Founded in 1863, this small brewery in Ota City, Gunma Prefecture, meticulously produces sake using the spring water of Mount Akagi, local sake rice, and the traditional "kimoto-style yamahai" method, which has been passed down since ancient times and which cultivates the yeast starter while maximizing the power of the brewery's natural lactic acid bacteria and nature. Its main brand is "Gunma Izumi," and its sake is characterized by its powerful, mellow flavor.

群馬県/島岡酒造(群馬泉)

7 products

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